Episode 609 | June 20, 2023 | Improvements for Commodity Storage
On today’s episode, we hear how storage and ventilation has improved for the ag industry to reduce yield loss.
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Episode 608 | June 19, 2023 | MyAgLife in Almonds
On this week’s MyAgLife in Almonds episode, we receive direct coverage from an almond processor at the Western Agricultural Processors Association Annual Conference on key issues.
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6/16/23 – MyAgLife Episode 174: (RERUN) Interview with Brad Higbee on Pistachio Sanitation and Navel Orangeworm
Taylor Chalstrom sits down with Brad Higbee, research entomologist and field R&D manager at Trece Inc., to discuss field studies related to mummy sanitation practices in pistachio and their effect on navel orangeworm damage and egg trap counts.
6/9/23 – MyAgLife Episode 173: Interview with Ali Cox on Food and Ag Branding
Taylor Chalstrom sits down with Ali Cox, agriculture and food ingredient marketing specialist and Noble West founder, to discuss the importance of food and agriculture brands telling their stories.
Episode 607 | June 16, 2023 | Regional and National Ag News
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Episode 606 | June 15, 2023 | Tech Thursday
On this week’s Tech Thursday episode, we hear why drones offer more concise images of fields and orchards when taken at specific times of the day.
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Episode 605 | June 14, 2023 | Walnut Wednesday
On this week’s Walnut Wednesday episode, we hear a regulatory update from the California Walnut Commission.
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Episode 604 | June 13, 2023 | MyAgLife in Citrus
On this week’s MyAgLife in Citrus episode, we hear how the CalAgroClimate online tool can inform citrus growers’ climate-related management decisions in the short and long term.
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Episode 603 | June 12, 2023 | MyAgLife in Almonds
On this week’s MyAgLife in Almond episode, Vicky Boyd examines Blue Diamond’s June crop report, which includes cool weather, hull split timing and how cutting pest control may come back to bite growers.
Supporting the People who Support Agriculture…
6/9/23 – MyAgLife Episode 173: Interview with Ali Cox on Food and Ag Branding
Taylor Chalstrom sits down with Ali Cox, agriculture and food ingredient marketing specialist and Noble West founder, to discuss the importance of food and agriculture brands telling their stories.