On today’s episode, we hear about changes in cherry breeding to boost California production. Additionally, Kylie Harlan asks UCCE Strawberry and Caneberry Advisor Mark Bolda about the possibility of using microbes in place of fertilizers given high i…
On this week’s Tech Thursday episode, we hear about using beneficial bacteria strains to mitigate plant biotic and abiotic stressors. Additionally, Dr. Karl Wyant explains improving physical and chemical soil management to increase soil quality.
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On this week’s Walnut Wednesday episode, UC Davis Food Chemist Selina Wang details the issue of rancidity in the walnut industry. Additionally, Kylie Harlan reports on determining herbicide resistance in rice fields.
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On this week’s MyAgLife in Citrus episode, we hear about citrus irrigation workshops being held next month for Southern California growers and consultants. Additionally, Vicky Boyd reports on California Farm Water Coalition drought statistics.
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On today’s episode, Almond Board of California’s Gabrielle Ludwig dives in the pressing issue of maximum residue levels for exported almonds. Additionally, Kylie Harlan reports on Kerb herbicide drip trials in lettuce.
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On today’s episode, agronomist JW Lemons goes into the importance of stress mitigation as the season starts to round out for many crops. Additionally, Patrick Cotter reports on new gene-editing technology being used to combat one of grape’s most prol…
On today’s episode, we hear about different methods to partially mechanize pruning in table grape vineyards. Additionally, Kylie Harlan reports on new agriculture emission reduction statistics.
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On this week’s Walnut Wednesday episode, University of California Cooperative Extension’s Kat Jarvis-Shean breaks down changing winter chill accumulations and solutions. Additionally, Patrick Cotter reports on new funds to support groundwater-reliant…
On today’s episode, hear about the new invasive black fig fly from UCCE’s Houston Wilson. Additionally, we cover information on the third-annual Western Region CCA Scholarship and Honorarium program.
Supporting the People who Support Agriculture
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On today’s episode, we get a preview of the North Valley Nut Conference Agenda and more from UCCE’s Luke Milliron. Additionally, we hear about the potential issue of smoke taint in almond as number of wildfires have increased in the state.
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