Episode 318 | April 22, 2022 | Asparagus Still Hanging On in the State, Conservation Reserve Program/CLEAR30 Initiative

April 22, 2022

My Ag Life Daily News Report

Episode 318 | April 22, 2022 | Asparagus Still Hanging On in the State, Conservation Reserve Program/CLEAR30 Initiative

Play Episode Pause Episode

1x

00:00 /

RSS Feed

Share

Link

Embed

<blockquote class="wp-embedded-content" data-secret="exSP44WyAW"><a href="https://myaglife.com/podcast/episode-318-april-22-2022-asparagus-still-hanging-on-in-the-state-conservation-reserve-program-clear30-initiative/">Episode 318 | April 22, 2022 | Asparagus Still Hanging On in the State, Conservation Reserve Program/CLEAR30 Initiative</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://myaglife.com/podcast/episode-318-april-22-2022-asparagus-still-hanging-on-in-the-state-conservation-reserve-program-clear30-initiative/embed/#?secret=exSP44WyAW" width="500" height="350" title="&#8220;Episode 318 | April 22, 2022 | Asparagus Still Hanging On in the State, Conservation Reserve Program/CLEAR30 Initiative&#8221; &#8212; MyAgLife" data-secret="exSP44WyAW" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); //# sourceURL=https://myaglife.com/wp-includes/js/wp-embed.min.js </script>

On today’s show, Vicky Boyd reports on one of California’s last asparagus growers and what he’s doing to compete. Additionally, we learn about USDA Farm Service Agency’s Conservation Reserve Program and its CLEAR30 initiative for bettering water quality.

Supporting the People who Support Agriculture

Thank you to our sponsors who make it possible to get you your daily news. Please feel free to visit their websites.

The California Walnut Board – https://walnuts.org/

Phycoterra –https://phycoterra.com/

Verdesian – https://vlsci.com/