The Ag Executive is the podcast where agriculture meets leadership. Join us as we sit down with CEOs and top executives from across the agriculture industry to uncover insights, strategies, and stories that are shaping the future of farming, agribusiness, and beyond.
Jeff Merrit, CEO of Axiom Ag, joins the Ag Exec Podcast for a conversation on leadership, innovation, and the realities of running a modern agricultural business. From growth strategy to industry change, Jeff offers perspective on what it takes to lead effectively and stay ahead in a competitive market. Tune in for practical insight on the business side of agriculture and the mindset required to move an organization forward.
Ryan Jacobsen, CEO of the Fresno County Farm Bureau, joins Jason Scott to discuss the evolving role of ag advocacy, key challenges facing growers including SGMA, labor and rising input costs, and how farmers can better engage in policy and public conversations. He also shares insights on leadership in today’s ag landscape and where innovation and technology fit into the future of farming.
Brendan O’Donnell, CEO and president of DFA of California, joins Jay Visser to discuss evolving food safety risks, audit fatigue and the growing role of data and technology in protecting product quality. He shares insights on building a strong food safety culture, navigating shifting customer expectations and how DFA is helping members manage compliance, training and long-term risk in California agriculture.
Reid Robinson, CEO of Sierra Gold Nursery, joins Jason Scott to discuss leading through agricultural market cycles, making long-term capital decisions in permanent crops and building a culture rooted in quality and consistency. He shares insights on managing volatility, investing in high-value crops, maintaining customer trust and positioning ag businesses for steady, sustainable growth.
Jason Scott sits down with Robert Verloop at the 2026 California Walnut Conference to discuss global market shifts, domestic demand opportunities, rising production costs, and strategies to strengthen the long-term stability of California’s walnut industry.
World Ag Expo Chairman Ron Clark discusses the Expo’s innovation, global reach, regulatory challenges, and its role in advancing California agriculture through technology, education, and international collaboration in Tulare County.
Jason Scott sits down with Zach Frazier, President and CEO of American Pistachio Growers, and discusses industry growth, global marketing strategy, and tackling water, regulatory, and cost challenges facing growers.
Jay Visser sits down with Steve Vasquez, head of the California Pistachio Research Board, for a look at the 2026 season and what could still shape the crop. They cover water conditions, decision tools like the Pistachio Weather Station Network, and where research is focused to help growers.
Rich Kreps shares a pistachio season outlook, market context, and actionable agronomy tips to boost yields, quality, and profitability today.
Cliff Beumel, CEO and president of Agromillora, joins Jason Scott to share what he sees from the front end of California’s value chain. He explains why today’s challenges go beyond a single bottleneck, driven instead by higher interest rates, tighter margins, trade uncertainty and global competition. Beumel discusses the shift toward risk mitigation, how diversification is shaping nursery demand, the cost of delaying replant decisions, and why olives offer a lower-input, domestic-market hedge in a volatile ag economy.